Euro Café & Beaulieu Vineyard

Present an Evening of Food and Wine
Monday, December 13th, 1999
6:30 P.M.

Portobella Kasi
Portobello mushrooms, Kasseri cheese, mini Ratatouille
BV Costal Sauvignon Blanc

Salata Olt
Avocado, tomato, onions, and mushrooms
BV Costal Chardonnay

Pal Ca Caise
Chicken, mushrooms, zucchini and a cilantro-pesto with apricot, cran-raisin sauce
BV Costal Pinot Noir

Barza Pe Varza
Turkey and artichoke sausage in a a grilled onion and cabbage melody
BV Costal Zinfandel

Pene de Fifi
BV Costal Cabernet Sauvignon

$40 per person (including tax and gratuity)
R.S.V.P.
480-962-4224
- or -
Use our secure online reservation page.

Be sure to visit the Beaulieu Vineyard website!