Romeo's Euro Café Presents
Renwood "Sierra Series"

Monday, March 1st, 2004
6:30 P.M.

Spinazzola Fried calamari tossed with peperoncinis, capers, garlic, cherry peppers with a prickly pear, sesame oil sauce. Renwood Zinfandel 2001 Sierra Foothills Packed with forward berry fruit, chocolate & spice, with subtle white pepper and mulberry characters, finishing with a lingering vanilla and toasty oak ending. Grandpere Cornmeal dusted escargot, fresh mozzarella, roasted peppers, artichoke hearts, peas, bacon, with a cilantro, honey olive oil dressing over fresh spinach. Renwood Viognier 2000 Sierra Foothills It has inviting and exotic aromas of bright melon fruit and sweet flowers that are followed by a rich blend of peach, orange peel and pear essence on the palate. San nebbiolla Grilled halibut, zucchini, eggplant, roasted red pepper napoleon, rice stuffed grape leaves, in a whole garlic, green peppercorn, feta, pesto cream sauce with toasted pecans. Renwood Syrah 2000 Sierra Foothills Richly colored wine with a silky texture that is perfectly balanced by an ultra-rich mouth feel, a distinctive roasted, peppery aroma, plenty of velvety, black cherry flavors and a touch of lilac. Olympus Renwood Barbera 2001 Sierra Foothills The wine offers the mouth coating richness of forward berry fruit with chocolate and sweet, spicy notes. $35 + tax & gratuity R.S.V.P. 480-962-4224, Romeo@Eurocafe.com - or - Use our online reservation page.

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